Whiskey Cake offers a diverse menu with nutritional details to help diners make informed choices. From brunch to desserts, calorie, fat, and macronutrient info is transparently provided for a healthier dining experience. The restaurant’s commitment to nutritional transparency ensures guests can enjoy their meals mindfully, with detailed information available in a convenient PDF format.
Overview of Whiskey Cake Restaurant and Its Menu
Whiskey Cake is a beloved restaurant known for its farm-fresh, scratch-made dishes and handcrafted cocktails. The menu features a variety of options, including brunch items, dinner entrees, and signature desserts. The restaurant prides itself on using high-quality, locally sourced ingredients to create comforting yet innovative meals. Its ambiance blends rustic charm with modern flair, making it a popular spot for casual dining. The menu highlights seasonal specials and classic favorites, ensuring there’s something for everyone. Whiskey Cake’s commitment to quality extends to its beverage selection, offering an extensive list of whiskey-based cocktails and other craft drinks. This approach has earned the restaurant a loyal following and critical acclaim.
Importance of Nutritional Information for Restaurant Menus
Providing nutritional information is crucial for diners seeking to make informed choices. With growing health awareness, guests often prioritize understanding calorie, fat, and macronutrient content. Whiskey Cake’s nutritional transparency empowers diners to align meals with dietary goals, especially for those managing health conditions or adhering to specific diets. Offering detailed information fosters trust and accountability, allowing customers to enjoy their dining experience with confidence. This practice also caters to the increasing demand for transparency in the food industry, helping Whiskey Cake stand out as a responsible and guest-centric establishment. By sharing nutritional data, the restaurant supports health-conscious decisions while maintaining its commitment to quality and flavor.
Breakdown of Whiskey Cake Menu Categories
Whiskey Cake’s menu features brunch items, dinner entrees, and desserts, including their famous bourbon-glazed Whiskey Cake. Each category offers a variety of flavors and portion sizes to suit diverse tastes and preferences.
Brunch Items Nutritional Highlights
Whiskey Cake’s brunch menu offers a variety of options, ranging from hearty dishes to lighter fare. The Chicken Fried Steak & Eggs, a popular choice, contains over 4000mg of sodium per serving, making it a high-sodium option. Other brunch items, such as pancakes and omelets, provide a mix of carbohydrates and proteins, with varying levels of calories and fat. Patrons with dietary restrictions can explore lower-sodium or vegetarian alternatives. The restaurant’s nutritional information PDF provides detailed macronutrient breakdowns, helping diners make informed decisions. This transparency ensures guests can enjoy their favorite brunch dishes while staying mindful of their dietary goals.
Dinner Entrees Nutritional Overview
Whiskey Cake’s dinner entrees offer a mix of hearty and flavorful options, each with distinct nutritional profiles. The Chicken Fried Steak & Eggs, a signature dish, contains over 4000mg of sodium and significant calories, making it a high-energy choice. Other entrees, such as grilled meats and fish, provide substantial protein and fat content, with varying levels of carbohydrates. The Tennessee Whiskey Cake dessert, while not an entree, is often paired with meals and contains 1110 calories, 52g of fat, and 151g of carbs. The nutritional information PDF offers detailed insights, helping diners balance their meal choices and meet dietary preferences. This transparency allows guests to enjoy their favorite dishes responsibly.
Desserts Nutritional Information
Whiskey Cake’s desserts are rich and indulgent, with detailed nutritional information available. The signature Tennessee Whiskey Cake contains 1110 calories, 52g of fat, and 151g of carbs, offering a decadent treat. Other desserts, like the Amber Whiskey Cake Ice Cream, provide 270 calories per serving, with 12g of fat and 37g of carbs. The chocolate whiskey cake from Champps features 1460 calories, 44g of fat, and 50g of carbs. These desserts are high in sugar and calories but offer indulgent flavors. The nutritional information PDF provides a comprehensive breakdown, helping diners make informed choices while enjoying these sweet treats responsibly. This transparency ensures guests can savor their desserts mindfully.
Signature Whiskey Cake Dessert Details
The Signature Whiskey Cake is a standout dessert, featuring a bourbon-glazed cake topped with spiced pecans and served with whipped cream. Nutritional details reveal it contains 1110 calories, with 52g of fat and 151g of carbohydrates. The dessert is also rich in sugar, making it a treat for special occasions. The nutritional information PDF provides a detailed breakdown, including vitamins and minerals, such as iron and calcium. This transparency allows diners to enjoy the Signature Whiskey Cake while being mindful of its calorie and sugar content. The combination of flavors and textures makes it a must-try, but it’s best savored in moderation due to its high calorie count.
Macronutrient Breakdown in Whiskey Cake Menu Items
The Whiskey Cake menu items feature a macronutrient breakdown, with dishes often high in carbohydrates and fat, while providing moderate protein content, detailed in the nutritional information PDF.
Calories and Fat Content in Popular Dishes
Popular dishes at Whiskey Cake, such as the Tennessee Whiskey Cake, contain approximately 1,110 calories and 52g of fat, with 26g being saturated; The Amber Whiskey Cake Ice Cream offers 270 calories and 12g of fat per serving. Meanwhile, the Chicken Fried Steak & Eggs boasts over 4,000mg of sodium and 470 calories, with 20g of fat and 7g of protein. These dishes highlight the rich, calorie-dense nature of Whiskey Cake’s menu, emphasizing the need for mindful portion control. Detailed nutritional information is available in their PDF guide, helping diners make informed choices.
Protein and Carbohydrate Information
Whiskey Cake’s menu items vary in protein and carbohydrate content. The Tennessee Whiskey Cake provides 12g of protein and 151g of carbohydrates, while the Amber Whiskey Cake Ice Cream offers 5g of protein and 37g of carbs. TGI Fridays’ Whiskey Cake contains 7g of protein and 68g of carbs, with 44g of sugar and 4g of fiber. Holly Lane’s Irish Whiskey Cake has 2.3g of protein and 32.7g of carbs, including 31g of net carbs. These values cater to diverse dietary needs, with detailed information available in the nutritional PDF guide for precise planning. Protein and carb levels are balanced, aligning with the restaurant’s comfort food style.
Dietary Fiber and Sugar Content
Whiskey Cake menu items vary in fiber and sugar content. The Tennessee Whiskey Cake offers 4g of dietary fiber and significant sugar levels, while lighter options like Holly Lane Irish Whiskey Cake provide 31g of net carbs and 2.3g of protein. Detailed sugar and fiber breakdowns are available in the nutritional information PDF for informed choices.
Dietary Fiber in Menu Items
Whiskey Cake menu items offer varying levels of dietary fiber, supporting healthy digestion. The Tennessee Whiskey Cake provides 4g of dietary fiber, while lighter options like the Holly Lane Irish Whiskey Cake contain 1.6g of fiber. Some dishes, such as those with whole grains or vegetables, may offer higher fiber content, making them a better choice for health-conscious diners. The nutritional information PDF details fiber content for each menu item, helping guests make informed decisions. This transparency allows diners to balance indulgence with nutritional goals, ensuring a mindful dining experience.
Sugar Content in Whiskey Cake Desserts
Whiskey Cake desserts vary in sugar content, catering to different preferences. The Tennessee Whiskey Cake contains 0g of sugars, making it a unique option for those monitoring sugar intake. However, other desserts, like the Holly Lane Irish Whiskey Cake, have 31g of net carbs, with a significant portion being sugar. The Tesco Whiskey Cake contains 38.9g of sugars per serving, highlighting the importance of checking the nutritional information PDF for specific details. This transparency allows guests to make informed choices, balancing indulgence with dietary goals. Whether opting for a low-sugar or traditional dessert, Whiskey Cake provides clarity, ensuring a delightful yet mindful dining experience.
Low-Sodium and No-Salt Options
Whiskey Cake offers customizable low-sodium options, such as modifying dishes without added salt. The Chicken Fried Steak & Eggs has over 4000mg of sodium, but substitutions can reduce this. Guests can request no-salt preparations to align with dietary needs, ensuring a tailored dining experience while maintaining flavor and quality.
Chicken Fried Steak & Eggs Nutritional Profile
The Chicken Fried Steak & Eggs is a hearty dish with significant nutritional values. It contains 470 calories per 153g serving, comprising 20g of fat, 7g of protein, and 68g of carbohydrates. The dish is high in sodium, with over 4000mg per serving, making it less suitable for low-sodium diets. It also includes 44g of sugar and 4g of dietary fiber, offering some complex carbohydrates. This option is rich in flavor but should be consumed mindfully due to its high calorie and sodium content. Guests can request modifications, such as reducing salt, to align with their dietary preferences while still enjoying the dish’s comforting appeal.
Vegetarian and Low-Sodium Choices
Whiskey Cake offers several vegetarian options tailored to accommodate diverse dietary needs. Dishes like the Italian Turkey Bacon Ranch Grilled Cheese and Tots provide flavorful choices without compromising on taste. For low-sodium preferences, guests can request modifications such as no added salt or light seasoning. The restaurant also features sides and salads that are naturally lower in sodium, offering a balanced meal. By adjusting preparation methods, Whiskey Cake ensures that vegetarian and low-sodium options remain satisfying and nutritious, catering to health-conscious diners without sacrificing the signature flavors that define their menu.
Customizing Meals for Specific Diets
Whiskey Cake allows diners to tailor meals to specific diets by modifying ingredients or portion sizes. Guests can request low-sodium or no-salt options for a healthier dining experience.
How to Modify Menu Items for Healthier Options
Diners can request modifications to Whiskey Cake menu items for healthier options. For example, asking for less salt or no added sugars in dishes like the Chicken Fried Steak & Eggs can significantly reduce sodium content. Opting for smaller portions or choosing dishes with more vegetables and lean proteins is also a great way to make meals healthier. Additionally, selecting items with higher fiber and protein content, such as those with whole grains or fresh produce, can enhance nutritional value. These modifications allow guests to enjoy their favorite dishes while aligning with their dietary goals. The full nutritional information PDF provides detailed insights to guide healthier choices.
Whiskey Cake provides a detailed nutritional information PDF for transparency, helping guests make informed choices. This resource includes calorie, macronutrient, and allergen details, supporting healthier dining decisions.
Accessing the Full Nutritional Information PDF
To access the complete nutritional information for Whiskey Cake’s menu, visit their official website and navigate to the menu section. Scroll to the bottom of the page, where you’ll find a link to download the nutritional information PDF. This document provides detailed breakdowns of calories, macronutrients, and allergen information for every dish, including popular items like the signature Whiskey Cake dessert and brunch favorites. The PDF is regularly updated to reflect current menu offerings and ensures transparency for guests with dietary restrictions or preferences. By offering this resource, Whiskey Cake empowers diners to make informed decisions while enjoying their meals.